What is Q-Foam?

Q-FOAM is a concentrated acidic, foaming cleaner and sanitiser for use in food processing and beverage production areas. It is designed to remove stubborn protein, scale, milkstone and rust from typical food processing surfaces.

Q-FOAM is based on a blend of different quaternary ammonium compounds and is activated by phosphoric acid so it works where chlorinated alkaline detergents are not so effective. Q-FOAM is a powerful bactericide.

Key Benefits

  • High foaming.
  • Cleans and sanitises in one step.
  • Removes stubborn protein, scale, milkstone and rust.
  • Effective on a wide range of bacteria.
  • Safe on aluminium.
  • Works in soft or hard water, and seawater.


How Does It Work?

Q-FOAM is a liquid cationic detergent sanitiser with ingredients to lift and emulsify fats and oils, soften water and kill germs. Q-FOAM is effective at destroying a wide range of gram-positive and gram-negative bacteria as well as moulds and fungi. It is a low toxicity product and is stable to light and heat.

For Use On…

Q-FOAM is a concentrated food-grade cleaner and sanitiser for use in kitchen and food processing areas. It is an excellent cleaner and degreaser for general surface cleaning, sink washing of pots and pans, floor cleaning equipment such as filling machines, cookers, tables, non-porous cutting implements, conveyor belts and mixing pans. When washed with Q-FOAM, these items are rendered clean and free from bacteria.


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